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A birthday is nothing without delicious food. VR Two brought with it the third edition of World On A Plate. Commencing the festivities with a bit of fun, the celebrated MasterChefs George Calombaris, Sarah Todd, Ranveer Brar and Saransh Goila put on an interactive session for the gathered patrons, answering questions on food and the inspirations behind their innovative dishes. The excitement in the air over the weekend was palpable as deleicious smells wafted through the Centre.
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